Extra Honey

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About
Why I Left The Restaurant Industry
And started a newsletter!
 • 
Jenny Clark
4
The pros and cons of culinary school
Thoughts from a pastry school grad
 • 
Jenny Clark
13
Everything I Ate in Portland, Maine
This week’s newsletter is dedicated to my mom who took us on the most fabulous vacation to Portland. Thanks Mum!
 • 
Jenny Clark
7
Most Popular
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I'm 30 Years Old Today
 • Jenny Clark
12
End of Summer Treats
 • Jenny Clark
9
Pastry school girl
 • Jenny Clark
10
The Ultimate Cocktail Party
 • Jenny Clark
6
She's coming out of retirement
 • Jenny Clark
11
Bake the Pain Away
 • Jenny Clark
9
Walking Through the Meadow of My Childhood
A poem for spring
 • 
Jenny Clark
2
Violent Desires
the cycle of abuse
 • 
Jenny Clark
6
Some Thoughts from a Writing Break
I'm back!
 • 
Jenny Clark
3
The unexpected beauty of art
On releasing control
 • 
Jenny Clark
3
What will we learn from the olive trees?
A poem for Palestine
 • 
Jenny Clark
2
Pastry school girl
Memories from my time at San Francisco cooking school
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Jenny Clark
10
Freedom is a four letter word
Honey and the baker prelude
 • 
Jenny Clark
2
Extra Honey
Extra Honey
Personal essays, poems and treats
Recommendations
View all 9
The Review of Beauty by Jessica DeFino
The Review of Beauty by Jessica DeFino
Jessica DeFino
The Recovering Line Cook
The Recovering Line Cook
Wil Reidie
The Molehill
The Molehill
Viv Chen
Maybe Baby
Maybe Baby
Haley Nahman
try a little tenderness
try a little tenderness
Ethaney Lee
© 2024 Jennifer Clark
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